Hi, people! Delicious Italy food, history, culture and travel. The main characteristic of Italian cooking is its healthy balance, with the olive oil as it bases, and rich in fruits, vegetables and fish! Olive oils and wine of Italy there are also for Every Taste and every menu! Emphasis is placed more on blending the tastes together rather than in creating a filling meal. In many of these countries, it is considered rude to not be served at least three courses during a full dinner setting. Coffee is also an important part of the Mediterranean culture. Espresso is a favorite coffee drink, as is cappuccino and caffe late. These drinks have migrated over into the Western cultures to become extremely popular. People that eat a Mediterranean diet generally eat a number of fruits and vegetables, as well as fish. Heavier meats are eaten, but are generally served in thin slices, not large chunks. Travel for Green, Ecotourism, Responsible Travel and Sustainable Tourism! Beneficiaries: Italian small enterprises operating for the protection and management of natural and cultural patrimony and operating in the tourist sector, in eco-tourism and related activities. Agriculture for Green http://www.fruttidellaterra.com/aziende.asp
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